Yo-Chi was born from an idea to bring together delicious self-serve frozen yogurt, a delicious array of toppings and an abundance of good energy, in a space where people of all ages feel equally welcome.
The intention is to inspire creativity, encouraging customers to handcraft their own bespoke piece of unimaginable deliciousness.
Yo-Chi is proudly home to the highest quality self-serve frozen yogurt. We offer a wide range of probiotic yogurts including dairy-free and gluten-free options. At the end of the day, it’s all about you, so create what makes you happy.
Our dairy range is made fresh daily using real Australian milk, our toppings bar includes real fruit, like juicy mango pieces and fresh berries, our vegan range is created from organic coconut milk, almond milk or soybeans and most of our yogurts are naturally gluten free! There really is a Yo-Chi for everyone.
An Australian owned family business, Yo-Chi is committed to spreading good Chi, and to minimising its impact on the environment including through the introduction of initiatives such as the use of compostable cups, supply of upcycled and reusable Co-Chi bowls.